SPICY BEAN DIP

Layered dip of refritos, enchilada sauce, melted cheese, and salsa fresca then spiced up more with pickled jalapeños and chipotle sour cream. Comes with fresh warm chips.

 

 

 

STEAK BABY CHIMICHANGAS

Seasoned sirloin with cheddar and Monterey Jack cheese, lightly fried until they become gooey inside. Served with two dipping sauces, our famous queso and garlic crema.

 

 

 

CILANTRO LIME CHICKEN SALAD

Creamy cilantro lime roasted chicken on a bed of crisp lettuce, tomato, crumbled bacon, and crunchy tortilla strips. Comes with tequila cilantro dressing.

 

 

 

MAYAN SHRIMP LETTUCE TACOS

Plump shrimp in our special coating, lightly fried and served on Bibb lettuce, corn salsa, drizzled with chipotle aioli, pickled onions, and avocado.

 

 

 

EL DIABLO SHRIMP

Sautéed shrimp with spinach and spicy, creamy Baja pepper sauce. Served with our Mexican rice and warm corn tortillas. This one comes with a bit of a kick!